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Ben Carson honey recipe with raw honey and cayenne pepper

Ben Carson Honey Recipe

This Ben Carson honey recipe is a simple two-ingredient kitchen mixture made with raw honey and a pinch of cayenne pepper. The quick preparation takes only seconds and creates a sweet-heat blend that many people stir into warm water or take directly from a spoon.
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Prep Time 1 minute
Total Time 1 minute
Servings: 1 serving
Course: Condiment
Cuisine: American
Calories: 64
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tbsp raw honey
  • 1 pinch cayenne pepper

Equipment

  • spoon
  • small bowl optional for mixing
  • stirring spoon

Method
 

  1. Place the raw honey in a small bowl or directly on a spoon.
  2. Sprinkle a tiny pinch of cayenne pepper over the honey.
  3. Stir gently until the cayenne pepper spreads evenly through the honey.
  4. Eat the mixture directly from the spoon or stir it into warm water or herbal tea.

Notes

Use high-quality raw honey for the best flavor. Start with a very small pinch of cayenne pepper because the spice can be strong. The mixture can be eaten directly from a spoon or stirred into warm water or herbal tea. Adjust the spice level based on taste.